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Cabbage Roll Casserole

Taste of Home
  • minutes
  • Serves 12

INGREDIENTS

4

Bacon strips, cooked and crumbled

2

lbs Ground beef

1/2 tsp

Dill weed

3

Garlic cloves

1

Head cabbage (2 pounds), medium

1

Onion, large

1/2 tsp

Sage

1 tsp

Thyme, dried

2 cans

each) tomato sauce

2 cups

Rice, cooked

1/4 tsp

Cayenne pepper

1/4 tsp

Pepper

1

Pepper, Coarsely ground

1/4 tsp

Salt

1 cup

Mozzarella cheese, part-skim