INGREDIENTS
3/4 lb
bulk Italian sausage
1
small onion (chopped)
1 14 ounce can
petite diced tomatoes
1 cup
pizza sauce
1 1/2 cups
water
1 cup
pepperoni (chopped)
1/2 tsp
Italian seasoning
salt
1 cup
Mozzarella cheese (shredded)
1/4 cup
grated Parmesan cheese