INGREDIENTS
2 lb
boneless Chicken ((chicken breast or chicken thighs))
8 oz
crushed Pineapple in natural juice ((if using heavy syrup pineapple will make sauce thicker, sweeter))
1/3 cup
Soy Sauce
1/3 cup
Brown Sugar (, packed)
1 tbsp
Rice Vinegar
3 cloves
Garlic (, minced)
1
inch knob of fresh Ginger (, peeled and fine minced (about 1 heaping Tablespoon))
2 tbsp
Cornstarch
2 tbsp
cold Water