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Basic Grilled Chicken

Heather Cheney
  • minutes
  • Serves

INGREDIENTS

Boneless Skinless Chicken Breasts

Salt and Pepper

Honey

Montreal Chicken Seasoning

Olive oil

Instructions

Season each breast with salt and pepper and liberally season with Montreal chicken seasoning.

Drizzle a little but of honey over each breast and then drizzle again with olive oil.

Let chicken marinade in fridge for a few hours or up to overnight.

Grill chicken over medium heat for about 15-20 minutes or until cooked through.