INGREDIENTS
2 tsp
Ginger, ground
1
Egg, large
3 tbsp
Maple syrup, pure
1 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Cinnamon
1 3/4 cups
Gold medal all-purpose flour
1 3/16 cups
Granulated sugar
1/4 tsp
Kosher salt
1 tsp
Vanilla
1/2 cup
Butter, unsalted