INGREDIENTS
4 1/2 cups
water or chicken stock
4 cups
dry brown rice
1
medium onion, chopped
1
medium green bell pepper, chopped
1 7 ounce can
of mild diced chilis
1 can
dices tomatoes
1 can
black beans, drained and rinsed
1 1/2 tsp
salt
1 tsp
garlic powder
1 tsp
onion powder
1 tsp
chili powder
1 tsp
cumin
*Note, you can adjust these spices to your liking.