Favoreats
Favoreats LLC
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INGREDIENTS
1
Rib-eye roast (2 1/2 pounds), boneless
1
Garlic clove
2 tsp
Horseradish, prepared
1
Salt and ground pepper, Coarse
1/4 cup
Olive oil, extra-virgin
2 tsp
Vegetable oil
1 cup
Breadcrumbs, fresh
2 tbsp
Sour cream
1/4 cup
Chopped fresh thyme or a mixture of equal amounts chopped fresh thyme, rosemary, and sage