INGREDIENTS
1 1/2 tbsp
olive oil
3/4 cup
onion
1 cup
red bell pepper
1/2 tbsp
garlic, minced
3/4 cup
carrot
1 1/2 cups
yellow squash
5 oz
baby spinach, chopped
1/2 tsp
salt
1/4 tsp
black pepper
1 tsp
oregano
14 oz
firm tofu
3/4 cup
grated parmesan cheese
salt
4 1/2 cups
crushed tomatoes, undrained
1 tsp
salt, sauce
1 tsp
sugar
1/4 tsp
black pepper
1 tbsp
fresh basil, chopped
1 tsp
oregano
9
sheets no boil lasagna noodles
1 cup
mozzarella cheese
1 tbsp
fresh basil, chopped