Favoreats
Favoreats LLC
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INGREDIENTS
1 3/4 cups
almond milk (can use low-fat coconut milk)
1 1/2 cups
apple cider
2 tbsp
maple syrup
455 g
oat flour (equals 3½ cups of oats or 3 cups of regular flour)
1 cup
pumpkin puree (or apple sauce for non-pumpkin version)
1
t/2 tsp cinnamon
1/2 tsp
nutmeg
1 tbsp
ground flaxseed/meal
1/2 tsp
kosher/sea salt
2 tbsp
baking powder
1 tsp
vanilla
Apple Topping:
4
apples, preferably tart like a Crispin or Granny Smith
nutmeg, about ⅛ tsp
1 tsp
cinnamon
Apple cider just to coat bottom of pan
*optional-1 tbsp of maple syrup (if desired a slightly sweeter topping)