INGREDIENTS
2 tbsp
olive oil
2
lbs chicken breast (, chopped)
1
yellow bell pepper (, diced)
1
red bell pepper (, diced)
2
garlic cloves
12 oz
broccoli
4
large carrots (, sliced)
16
asparagus spears (, chopped)
2 tbsp
ginger (, chopped)
1/3 cup
low sodium soy sauce
1/3 cup
cold water
2 tsp
cornstarch
1/3 cup
honey