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Cauliflower Millet Mash

The Blender Girl
  • minutes
  • Serves 6 to 8

INGREDIENTS

1

medium head Cauliflower

1/2 cup

Flat-leaf parsley

1 tbsp

Garlic

2 cups

Yellow onion

5 cups

Vegetable broth

2 tbsp

Tahini

1 cup

Millet

1/8 tsp

Black pepper, freshly ground

1 1/2 tsp

Celtic sea salt

2 tbsp

Grapeseed oil or extra-virgin olive oil