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Vegetarian Shepherd’s Pie (also vegan)

www.girlmakesfood.com
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 tbsp

EV Olive Oil

1

Onion (diced)

2

Carrots (diced)

6 oz

Mushrooms (I used baby bellas – sliced)

1 can

Kidney Beans (drained and rinsed)

1/2 cup

Frozen Corn

1/2 cup

Frozen Peas

2 tsp

Worchester Sauce (I used vegan)

2 tsp

Soy Sauce

3/4 cup

Vegetable Broth

1/2

recipe Healthy Mashed Potatoes