INGREDIENTS
1/2 cup
dates or raisins (if using dates, soak them in hot water for about 10 minutes, I used about 10 Medjool dates)
1/2 cup
raw walnuts
1/2 cup
carrot (finely grated)
1/4 tsp
salt
1/2 tsp
cinnamon
1/8 tsp
ginger (dried)
1/8 tsp
nutmeg (freshly grated if possible)
1/4 tsp
lemon zest (optional)
1/2 cup
unsweetened coconut shreds (for rolling)