Favoreats
Favoreats LLC
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INGREDIENTS
3 1/2
lbs Pork sirloin
1/2 cup
Cilantro, leaves
1 1/2 tbsp
Garlic, fresh
2
lbs Green chiles, fresh or frozen
2 cups
Green peppers, mixed fresh
2 cups
Onions
1 tsp
Oregano, dried
32 oz
Tomatillos with their liquid, canned
1 tsp
Lime juice
1 7 ounce can
Salsa verde, hot
3 tbsp
Green chile powder
1
Salt
1
Lard or oil
1 tbsp
Cumin, ground
1 19 ounce can
Enchilada sauce, green