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Strawberry Brownies

Becky Hardin
  • 45 minutes
  • Serves 30

INGREDIENTS

1/2 cup

butter (salted, softened)

1 cup

sugar

4

large eggs

1 16 ounce can

chocolate syrup

1 tsp

vanilla extract

1/2 tsp

kosher salt

1 cup

all-purpose flour

1/2 cup

butter (salted, softened)

1 cup

powdered sugar

1/4 cup

strawberry spread ((jam or jelly))

1 10 ounce package

semi-sweet chocolate chips

1/2 cup

plus 1 tablespoon butter (cubed)