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Zucchini Fries

The Blue Jean Chef, Meredith Laurence
  • minutes
  • Serves 4

INGREDIENTS

1 tsp

Garlic, roasted

1/2

Lemon, juice of

1

Zucchini, cut into 1/2-inch sticks, large

2

Eggs

1/2 cup

Mayonnaise

1/2 cup

Flour

2

Salt and pepper

2 tbsp

Olive oil

1

Olive oil

1 cup

Breadcrumbs, seasoned