INGREDIENTS
*2 tablespoons Gentle Sweet OR 4 tablespoons xylitol or erythritol
*1 tablespoon cinnamon
1 tbsp
almond flour ~ adds bulk to the cinnamon layer you could use baking blend too
1/2 cup
softened butter
1/2 cup
pure pumpkin puree
1/4 cup
Gentle Sweet or 2 tablespoons Truvia or Pyure
3
eggs
1/2 tsp
vanilla extract
3/4 tsp
pumpkin spice
1/4 tsp
mineral salt
1 cup
*THM Baking Blend
1 1/2 tsp
baking powder
1 tbsp
melted cream cheese
1 tbsp
melted butter
2 tbsp
Gentle Sweet or 1 tablespoons powdered Truvia or Pyure
1 1/2
teaspoons water
1 1/2 tsp
cream
1/2 tsp
vanilla