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Clam Chowder

Kara
  • 45 minutes
  • Serves 8 to 10

INGREDIENTS

1

large onion, diced

6

potatoes, peeled and diced

4

celery stalks, sliced

1 1/2 tsp

salt

2 cups

water

1 can

evaporated milk

2 cans

minced clams (don’t drain the juice)

2 cans

cream of celery soup

1 tbsp

parsley flakes

1/2 tsp

pepper

1 cup

cream, milk, or half & half

1 tbsp

butter, optional

1 person Recommend This Recipe