Sweet Potato Chickpea Salad {Gluten-Free, Vegan}

INGREDIENTS

1 can

chickpeas (rinsed and drained)

medium sweet potato (peeled, and diced,)

1 tbsp

olive oil

salt (pepper, to taste)

2 tsp

ground cumin

1/2

medium red onion (diced)

2 cloves

garlic minced

large handful parsley (chopped)

lemon (zested)

1/2

a lemon (juiced)

1 tsp

ground coriander

1 tsp

crushed red pepper flakes (or chili powder)

1/2 tsp

cayenne pepper

2 tbsp

toasted sesame seeds