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Baby Arugula Chopped Salad with Chicken, Fresh Mozzarella, and Tomatoes

Kalyn's Kitchen
  • 20 minutes
  • Serves 4

INGREDIENTS

2 cups

Chicken breast, cooked

5 oz

Baby arugula, dried, and chopped

2 cups

Cherry tomatoes

1/2 tsp

Dijon mustard

2 1/2 tbsp

Lemon juice, freshly squeezed

1

Salt and fresh ground black pepper

4 tbsp

Olive oil, extra virgin

1 cup

Mozzarella cheese, fresh