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Pepper jack potato soup

Humorous Homemaking
  • 140 minutes
  • Serves 3

INGREDIENTS

5 lbs

Potatoes, peeled and diced

1

Medium onion chopped

2

Diced clothes of garlic chopped

2

Stalks of celery, diced

8 ozs

Pepper jack cheese

8 ozs

Sour cream

1 cup

Milk

Additional note to cover potato and other ingredients

Crispy bacon (can use turkey bacon)

Salt and pepper according to taste


NOTES

  • Prep – peel and chop potatoes, cover with water and store in fridge for tomorrow; side – cheesy drop biscuits, applesauce

    Melody Larimer • 2018-08-05