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Slow Cooked Beef Stew

Sandra
  • minutes
  • Serves

INGREDIENTS

1/2 lb

Beef, Organic

2

Bay leaf

1

Carrot, Large

2

Garlic cloves

1 cup

Green beans, frozen

1

Onion, medium

1 handful

Parsley

1/2 cup

Peas, frozen

1/4 tsp

Thyme, Dried

4

Yellow potatoes

2 cups

Beef stock

2 tbsp

Tomato paste

1 pinch

Allspice, ground

1/2 tsp

Brown sugar

1/2 tsp

Paprika, Sweet

1

Salt and pepper

2 tbsp

Oil

1 cup

Red wine

1/2 cup

Water