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Recipe: Corned Beef Hash with a Sunny Side up Egg

what2cook.net
  • minutes
  • Serves 3

INGREDIENTS

For the Hash:

3 tbsp

unsalted butter

7 oz

sliced corned beef

1 oz

package hash brown potatoes and onions

1 tsp

Dijon mustard

1/2 tsp

kosher salt

1/2 tsp

dried thyme

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/4 tsp

cayenne pepper

1/4 tsp

smoked paprika

For Eggs:

2 tbsp

light olive oil

3 pinches

kosher salt

3

large eggs