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Favoreats

Favoreats LLC

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Cheesy mash-topped meatloaf

Kim Coverdale
  • 85 minutes
  • Serves 6

INGREDIENTS

750 g

Beef mince

1

Brown onion, large

750 g

Desiree potatoes

1/4 cup

Flat-leaf parsley, fresh leaves

3

Garlic cloves

1/2 cup

Peas, frozen

1

Egg

1/4 cup

Barbecue sauce

1

Gravy

1/4 cup

Tomato sauce

1 tbsp

Olive oil

3/4 cup

Breadcrumbs, dried

50 g

Butter

1/4 cup

Cheddar, grated

1/4 cup

Milk