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Cauliflower and broccoli pasta bake

Food24
  • minutes
  • Serves

INGREDIENTS

250 g

Broccoli- broken into florets

1

Cauliflower- broken into florets, small

125 g

Cherry tomatoes

1

Onion, small

1

Sauce

10 milliliters

Wholegrain mustard

250 g

Pasta shapes like macaroni, large

65 milliliters

Flour

1

Salt and pepper

30 milliliters

Breadcrumbs, fresh

40 milliliters

Butter

375 milliliters

Cheddar cheese, grated

600 milliliters

Milk