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Cornmeal Lime Cookies

Megan Gordon
  • minutes
  • Serves 14 to 16

INGREDIENTS

2 tbsp

Lime

1 tbsp

Lime, zest

2

Eggs, large

3 tbsp

Lemon juice, fresh

2 tbsp

Lime juice, fresh

1/2 tsp

Baking powder

3/4 cup

Cornmeal

1/4 tsp

Kosher salt

1 1/3 cups

Powdered sugar

3/4 cup

Sugar

1/2 tsp

Vanilla extract, pure

1 1/2 cups

Whole-wheat flour, white

2 sticks

Butter, unsalted