Favoreats
Favoreats LLC
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INGREDIENTS
3 1/2 lb
‘country style’ ribs (mine were spare ribs)
thumb-size piece ginger
1
large garlic clove
1/4 cup
soy sauce
1/4 cup
molasses
2 tbsp
hoisin sauce
3 tbsp
brown sugar
2 tbsp
sesame oil
3 tbsp
lemon juice
3 tbsp
sweet chili sauce
1 tsp
tabasco
1/4 tsp
dried chili flakes
1/2 tsp
chili powder
1/4 tsp
black pepper
1 tbsp
cornstarch