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Mexican Chicken Casserole Recipe

The Frugal Girls
  • 35 minutes
  • Serves

INGREDIENTS

2 cups

Cooked Chicken, cubed {Rotisserie Chicken can be used}

1 1/2 cups

Cooked White Rice

1

jar Pace Chunky Salsa {16 oz.}

1 can

Black Beans, drained & rinsed {15 oz.}

2 cups

Shredded Pepper Jack Cheese

1 tsp

Chili Powder