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Quick Fried Beef Empanadas (Pastel de Carne)

Denise Browning
  • 30 minutes
  • Serves 25

INGREDIENTS

1 lb

Ground beef, lean

2 tbsp

Cilantro or parsley

2 cloves

Garlic

1/4

Yellow onion, medium small

1

Egg white, large

1/2 tbsp

Tomato paste

2 tbsp

Green olives

1

Pacakage wonton wraps (12-ounce or 340 g)

1/8 tsp

Black pepper, ground

1/4 to_taste

tsp Salt

1

Enough vegetable oil

2 tbsp

Olive oil or vegetable oil

1 tbsp

Red wine vinegar