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Instant Pot Frittata with Spinach and Mushrooms

Pam
  • 40 minutes
  • Serves 6

INGREDIENTS

2 cups

Baby spinach

1 cup

Cremini mushrooms

1 clove

Garlic

2 tbsp

Parsley

1/4 cup

Sundried tomatoes, oil-packed

12

Eggs

1/2 tsp

Black pepper, freshly ground

1 tsp

Kosher salt

1/2 cup

Milk

1/3 cup

Parmesan cheese, grated