INGREDIENTS
1 cup
unsweetened cocoa
2 cups
boiling water
2 3/4 cups
sifted flour
2 tsp
baking soda
1/2 tsp
salt
1/2 tsp
baking powder
1 cup
butter
2 1/2 cups
sugar
4
eggs
1 tsp
vanilla extract
4 oz
cream cheese (room temperature)
1/2 cup
butter (slightly softened)
5 cups
powdered sugar
10
drops cheesecake flavor (LorAnns)
1 tsp
vanilla extract
3 tbsp
heavy cream
Blueberries for Garnish
1/2 cup
graham cracker crumbs for Garnish