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Chewy Caramel Mystery Cookies

Martha Stewart
  • 50 minutes
  • Serves 18

INGREDIENTS

2

Eggs, large

3 cups

All-purpose flour

1 1/4 tsp

Baking soda

1 cup

Brown sugar, packed light

3/4 cup

Button-shaped chocolate candies, small

1 cup

Caramels

1 cup

Chocolate candy bars, assorted miniature

1/2 cup

Granulated sugar

1 tsp

Salt, fine

1 tsp

Vanilla extract, pure

1 cup

Butter, unsalted