INGREDIENTS
3
ripe bananas, mashed
1/2 cup
vegetable oil
1 cup
granulated sugar
2
eggs
4 1/2 tsp
lemon juice (juice of 1/2 lemon)
2 cups
flour
1/2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1/2 cup
chopped pecans or walnuts
Crumb Topping:
1/3 cup
softened butter, (NOT melted, just softened)
1/3 cup
light brown sugar
2/3 cup
flour