Lemon Penne With Mushrooms and Spinach

INGREDIENTS

1 box

Penne

2 tablespoons s

Olive oil

2 cups s

Mushrooms, thinly sliced

2 cloves s

Garlic, grated

5 ounces s

Fresh baby Spinach

1 tablespoon

Fresh basil

1/4 teaspoon

Black pepper

1/2 tablespoons

Lemon Juice

1/2 cup

Parmesan

Crushed red pepper flakes

NOTES

Nutrition information (1/6 of recipe): 300 calories; 12 g protein; 48 g carbohydrates; 8 g total fat; 2 g saturated fat; 7 mg cholesterol; 160 mg sodium; 6 g total dietary fiber.

Taylor Krassa • 2018-08-05