INGREDIENTS
1
large onion (grated)
1 lb
ground beef (or lamb, or veal)
1/4 cup
parsley (fresh, chopped)
1/4 cup
oregano (fresh, chopped)
1/4 cup
mint (fresh, chopped)
2 cloves
garlic (minced)
3/4 cup
breadcrumbs (I used Panko)
1
large egg
1/2 tsp
salt (or to taste)
1/2 tsp
pepper (or to taste)
2 tbsp
olive oil (or vegetable oil, for frying)
Greek Salad
Tzatziki Sauce
pita bread