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Indiana Succotash

Martha Stewart
  • 20 minutes
  • Serves 6

INGREDIENTS

1

cut into 4-inch pieces 1 bunch scallions

6

ears Corn

1 lb

Green beans

1/2 tsp

Celery seeds

3/4 tsp

Paprika

1

Salt and freshly ground pepper, Coarse

3 tbsp

Butter, unsalted