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Slow-Cooker Italian Ravioli Stew

BettyCrocker.com
  • 385 minutes
  • Serves 8

INGREDIENTS

1

package Italian sausage- or cheese-filled ravioli, refrigerated

2 cans

each) diced tomatoes with italian-style herbs

2 tsp

Basil, dried leaves

1 can

Cannellini beans

4

Carrots, sliced (2 cups), medium

1

Onion, chopped (1 cup), large

2 cans

each) chicken broth