INGREDIENTS
2 tbsp
cornstarch
1/2 cup
sugar
2 cups
fresh peaches, diced
1 tbsp
fresh lemon juice
1/4 cup
water
1 cup
butter, softened
1 3/4 cups
sugar
1 tsp
vanilla
4
eggs, room temperature
3 cups
all-purpose flour
1 1/2 tsp
baking powder
1/4 tsp
salt
1 1/2 cups
powdered sugar
1 tsp
vanilla extract
1 tbsp
milk