INGREDIENTS
Zucchini crust:
2 1/2 cups
zucchini, squeezed dry and liquid removed
2
large eggs, lightly beaten
1/4 cup
flour
1 1/2 tsp
salt
1/4 cup
grated parmesan cheese
1/2 cup
mozzarella cheese, shredded
Toppings:
1/4 cup
pizza sauce
1 cup
mozzarella cheese, shredded
1/2 cup
cheddar cheese, shredded
1/4 cup
pepperoni
1/4 cup
sliced olives
1/2 cup
sliced mushrooms
1 tsp
dried oregano
fresh chopped basil for garnish