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Honey & Brown Butter Parker House Rolls

Cheyanne Bany
  • 70 minutes
  • Serves 24

INGREDIENTS

1 1/4 oz

Package Active Dry Yeast

1/4 cup

Granulated Sugar

3 tbsp

+ 2 tsp Honey (, divided)

7 cups

All Purpose Flour (, plus more for dusting work surface)

16 tbsp

Unsalted Butter (, plus 5 tablespoon more, softened - divided)

2 cups

Whole Milk (– at room temperature)

2

large Eggs (– at room temperature)

1 tbsp

Kosher Salt

1/4 tsp

Sea Salt