“This wonderful dip is rich in flavor, creamy, hearty and satiating”
INGREDIENTS
1 cup
Peas, fresh or defrosted
1 med
Avocado, peeled, pitted and dice
1 tbsp
Lemon juice
1
Garlic clove, roughly chopped
1/4 cup
Fresh cilantro + more for garnish
Salt and pepper, to taste
NOTES
It tastes fantastic scooped onto vegetable crudités like celery, cucumber, radishes, asparagus, cauliflower, tomato slices, bell pepper, broccoli, cabbage leaves and lettuce leaves. It’s also incredibly delicious served alongside steamed potatoes, baked potato fries, or even on top of a green salad.
Emily Hall • 2018-08-06