INGREDIENTS
3
Eggs, large
1
Buttermilk syrup
1/4 cup
Nutella
1/2 tsp
Baking soda
1/2 tsp
Cinnamon
1/4 tsp
Pepper
3 dashes
Sea salt
1 cup
Sugar
3 tsp
Vanilla
1/2 cup
Butter
1/2 cup
Buttermilk
2 cups
Heavy cream
2 cups
Milk
¼ cup cookie butter (Trader Joe's or Biscoff Brand)
4
5 large croissants or enough to fill a 9x13 inch dish with croissants touching but not packed in