INGREDIENTS
1/2 stick
unsalted butter
4 oz
semi sweet or dark chocolate, chopped
1/2 cup
unbleached all purpose flour
1/4 cup
cocoa powder (do not use dutch process)
1/4 tsp
baking soda
1/4 tsp
salt
1/2 tsp
pure vanilla extract
3/4 cup
sugar
1
egg
1/4 cup
salted caramel sauce
2 cups
powdered sugar
1/2 cup
salted caramel sauce (recipe here or you can use store bought)
2 tbsp
milk