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Slow Cooker Macaroni and Cheese

Ruthie
  • 135 minutes
  • Serves 8

INGREDIENTS

1

(10.75) can condensed cheddar cheese soup, condensed

1/2 tsp

Mustard, dry

2 cups

Elbow macaroni, whole grain

1/2 tsp

Black pepper

1/2 tsp

Sea salt

1 cup

1% milk

2 tbsp

Butter

2 1/2 cups

Cheddar cheese, sharp

1/2 cup

Sour cream, lowfat