INGREDIENTS
1 1/2 cups
Pumpkin puree
1
Egg, large
1 1/2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 tsp
Cinnamon, ground
1/2 cup
Granulated sugar
1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1/2 cup
Sugar
1/2 tsp
Vanilla extract, pure
1/4 cup
Butter, unsalted
4 tbsp
Butter
2 tbsp
Milk