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Grilled Teriyaki Turkey Tenderloins

Liz DellaCroce
  • 54 minutes
  • Serves 4

INGREDIENTS

20 oz

turkey breast tenderloins

3 cloves

garlic (grated)

1 tbsp

fresh ginger (grated)

1/2 cup

soy sauce (low sodium)

1/2 cup

orange juice

1/2 tbsp

sesame oil

2 tbsp

rice wine vinegar

1

Juice of lemon

1/2 tbsp

chili garlic paste (optional)