INGREDIENTS
20 oz
turkey breast tenderloins
3 cloves
garlic (grated)
1 tbsp
fresh ginger (grated)
1/2 cup
soy sauce (low sodium)
1/2 cup
orange juice
1/2 tbsp
sesame oil
2 tbsp
rice wine vinegar
1
Juice of lemon
1/2 tbsp
chili garlic paste (optional)