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Jamaican Steamed Cabbage and Carrot

Dienia B.
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 cup

Bell pepper

1

Cabbage

2

Carrots

1

Garlic clove

1

Onion

1/2

Scotch bonnet pepper

1/8 tsp

Allspice

1 tsp

Pepper

1 tsp

Salt

2 tbsp

Oil

1/4 cup

Water