INGREDIENTS
4 tbsp
butter
32 oz
bag frozen diced potatoes {ie: hash browns}
1
small onion, chopped
32 oz
carton chicken broth
4 cups
heavy cream
3 tbsp
Old Bay seasoning
1 tbsp
salt + more to taste {I used 2 tbsp in the end}
1 tbsp
black pepper
16 oz
package frozen corn, thawed
8 oz
package shredded cheddar cheese + extra for topping
Crumbled bacon {optional}
Chopped scallions {optional}
More salt & pepper