INGREDIENTS
2 tbsp
olive oil
1
large white onion, chopped
3
large garlic cloves, minced
2 cups
long grain rice
1 can
Rotel (10 ounce)
1 can
whole tomatoes (14.5 ounce)
1 tsp
cumin (more to taste)
1 tsp
kosher salt
1 tsp
cayenne pepper (optional)
2 cups
low sodium chicken broth (more if needed)
fresh cilantro, chopped