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Crème Brûlée Fudge

sweetnessandbite.com
  • minutes
  • Serves 64

INGREDIENTS

1 1/2 cups

(350ml/g) cream

3 tbsp

corn syrup or glucose

1/4 tsp

salt

3 cups

caster sugar

30 g

butter, cut into small cubes

2 tsp

vanilla bean paste

1 tsp

vanilla extract

1 tbsp

caster sugar (extra)